THE BOATHOUSE IS OPEN DAILY 12.30-9PM

 

Reservations number 064 6642889/6642888

Chef Beny Scannell

Manager James Doyle

 
 

 

Boathouse Starters 2018
Boathouse Main Courses 2019
Boathouse Gines 2019
Boathouse White Wines 2019
Boathouse Red Wine 2019